Lunch Menu

SALADS & SOUPS

CUP OF GUMBO • SOUP OF THE DAY (ASK YOUR SERVER)

NOLA SALAD
Fresh greens, smoked Gouda,
toasted Cajun pecans, grapefruit
and red onions tossed in a
poppy seed vinaigrette.
14

MUFFULETTA SALAD
Romaine lettuce tossed in our house made dressing and layered with chopped salami, mortadella, provolone cheese, and our very own olive salad.
14

BLACKENED CAESAR SALAD
Chargrilled romaine hearts in a
Cajun mustard vinaigrette with prosciutto, shaved pecorino Romano, red onion
and fried capers.
12

SANDWICHES

MUFFULETTA SANDWICH
Muffuletta loaf with sliced salami, chorizo, mortadella, provolone, mozzarella and olive salad.
Half 14 / Full 24

BLACKENED CHICKEN PO’ BOY
Served with lettuce, tomato and creole mustard aioli.
14

FRIED OYSTER PO’ BOY
Served with lettuce, tomato and jalapeño cilantro aioli.
14

FRIED GATOR PO’ BOY
Served with lettuce, tomato and spicy remoulade.
15

BLACKENED CATFISH PO’ BOY
Served with lettuce, tomato and garlic tabasco aioli.
14

CAJUN BBQ SHRIMP PO’ BOY
Served with lettuce, tomato and remoulade.
15

ALL SANDWICHES SERVED WITH CHOICE OF SOUP OR SALAD,